Warner Bros

Ten American bakers travel to Paris, where they'll use their pastry skills, artistry and innovation to become a great baking master.

Shot on-location in the spectacular City of Lights and hosted by acclaimed pastry chef Stephanie Boswell and French-born chef and restaurateur Ludo Lefebvre, Food Network’s newest culinary competition Next Baking Master: Paris gives ten ambitious and highly-skilled American bakers unprecedented access to the most iconic pastry shops, as well as mentoring from renowned French baking experts. Premiering Monday, May 6th at 9pm ET/PT, the series demands that competitors prove their mettle in the pillars of great baking and pastry: technique, artistry, flavor, innovation, and inspiration. Each week, the lowest performing baker will be sent home -- until only one is named Next Baking Master.

“As the world’s attention turns to the City of Lights leading up to this summer’s Olympic games, Paris is not only a location in Next Baking Master: Paris, it’s a main character,” said Betsy Ayala, Head of Content, Food, Warner Bros. Discovery. ”From walking the banks of the Seine to gain inspiration for romantic chocolate desserts to exploring the Paris farmers’ markets with their bountiful fresh produce, viewers will experience this incredible city though the eyes of our competitors.”